CSR and regeneration glossary
154 terms on CSR, climate, nature, work and reporting, defined in a few sentences and linked to a reference source.
A
- Agroecology Biodiversity
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An approach that applies ecological principles to the design and management of agricultural and food systems, building on interactions between plants, animals, soils and people. FAO describes it through ten elements (diversity, synergies, recycling, resilience, efficiency, responsible governance, etc.); it is at once a science, a set of practices and a social movement.
See also: Regenerative agriculture
- Agroforestry Biodiversity
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A land-use system combining trees or hedgerows with crops or livestock on the same plot. The trees contribute to soil protection, carbon storage, water regulation, habitat for biodiversity and the diversification of farm income.
See also: Hedgerow
B
- Biodiversity Biodiversity
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The variability among living organisms from all sources and the ecological complexes of which they are part, as defined by the Convention on Biological Diversity (1992). It covers three levels — genetic diversity within species, diversity between species and diversity of ecosystems — and the interactions among them.
See also: Biodiversity loss
- Biodiversity loss Biodiversity
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The decline of living diversity at every level: species extinctions, population collapses, loss of genetic diversity and ecosystem degradation. IPBES (2019) estimates that around one million species are threatened with extinction and identifies five direct drivers: land- and sea-use change, direct exploitation of organisms, climate change, pollution and invasive alien species.
See also: IPBES (Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services)
E
- Ecological connectivity (green and blue network) Biodiversity
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A network of biodiversity reservoirs and terrestrial (green) and aquatic (blue) ecological corridors that allows species to move, reproduce and adapt. Established in France by the Grenelle laws (2009–2010), the “trame verte et bleue” is implemented through regional schemes and local land-use plans.
See also: Hedgerow
- Ecosystem services Biodiversity
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The benefits people obtain from the functioning of ecosystems, classified by the Millennium Ecosystem Assessment (2005) as provisioning (food, water, timber), regulating (climate, floods, pollination), cultural and supporting services. IPBES now speaks of “nature’s contributions to people”; in France, the EFESE programme carries out their assessment.
See also: Natural capital
F
- Farmers’ seeds Biodiversity
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Seeds selected, multiplied and conserved by farmers in their own fields, often from heterogeneous, evolving population varieties that are generally not listed in the Official Catalogue. They contribute to cultivated biodiversity and the local adaptation of crops; their exchange and sale remain governed by seed legislation.
See also: Agroecology
H
- Hedgerow Biodiversity
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A row of trees, shrubs and herbaceous vegetation, often on a bank or alongside a ditch, that structures the bocage landscape. It hosts significant biodiversity, limits erosion and runoff, stores carbon and shelters crops and livestock. France’s Hedgerow Pact (2023) targets a net gain of 50,000 km of hedgerows by 2030.
See also: Agroforestry
I
- Invasive alien species Biodiversity
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Species introduced by humans, intentionally or not, outside their natural range, whose establishment and spread threaten ecosystems, habitats or native species, with economic and health consequences. Regulation (EU) No 1143/2014 establishes a list of species of Union concern subject to bans on trade, keeping and release into the environment.
See also: Biodiversity loss
- IPBES (Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services) Biodiversity
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An intergovernmental body established in 2012, often described as the “IPCC for biodiversity”, which assesses knowledge on biodiversity and nature’s contributions to people to inform policy decisions. Its 2019 Global Assessment and thematic reports (pollinators, sustainable use of wild species, invasive alien species, nexus, etc.) are key references.
See also: Biodiversity loss
L
- Living soil Biodiversity
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Soil considered as an ecosystem hosting a large share of terrestrial biodiversity (bacteria, fungi, earthworms, etc.), whose activity provides fertility, structure, water infiltration and storage, nutrient cycling and carbon sequestration. Directive (EU) 2025/2360 on soil monitoring and resilience aims for healthy soils across the Union by 2050.
See also: Regenerative agriculture
N
- Natural capital Biodiversity
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The stock of renewable and non-renewable natural resources (plants, animals, air, water, soils, minerals) that yields a flow of goods and services to people. The Natural Capital Protocol (2016) provides a framework for organisations to identify, measure and value their impacts and dependencies on this capital.
See also: Ecosystem services
- Nature-based solutions Biodiversity
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Actions that protect, restore or sustainably manage ecosystems (hedgerows, wetlands, riparian forests, living soils) to address societal challenges while benefiting biodiversity.
R
- Regenerative agriculture Biodiversity
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A set of farming practices aimed at restoring soil health, biodiversity and the water cycle rather than merely limiting their degradation: permanent soil cover, reduced tillage, diversified rotations and integration of livestock. The term has no legal definition or common standard, so claims based on it should rest on measured outcomes.
See also: Living soil
- Regenerative business Biodiversity
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A business that does not stop at reducing its impacts but helps restore the ecosystems and social fabric it depends on. AFNOR Spec 2315 sets out principles for a regenerative economy.
Definitions checked in October 2026 against the sources cited. Spotted an error or a regulatory change? Report it in the Agora.
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